Mie Akong - Kota Jkt Utara

4.3/5 β˜… based on 8 reviews

Contact Mie Akong

Address :

Jalan Muara Karang Blok B 8 Timur No.102, RT.6/RW.12, Pluit, Kec. Penjaringan, Kota Jkt Utara, Daerah Khusus Ibukota Jakarta 14450, Indonesia

Phone : πŸ“ž +8
Postal code : 14450
Categories :

Jalan Muara Karang Blok B 8 Timur No.102, RT.6/RW.12, Pluit, Kec. Penjaringan, Kota Jkt Utara, Daerah Khusus Ibukota Jakarta 14450, Indonesia
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Leo Borisc on Google

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Purcase hong kong noddle, fried cheong fan, and some snack (lemper ayam) Taste not bad but also not the best Price is on expensive side for me (4 fried cheong fan and 3 noddle + 3 lemper comes to 306.000 rupiah) I ask for extra condiment (pork oil) and was rejected.
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Hariawan C on Google

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I tried their noodle, and it was delicious. They also have other menu like chong fan. would love to come back and try the chong fan.
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Jeffrey Haribowo on Google

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First time coming. Famous for their 'Cicongfan'. Will consider coming back next time.
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Stephanus Lie on Google

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There are three types of noodle served here: Mie Karet, Mie Hongkong and Mie Lebar. Not just differ in texture, each has its own unique taste. Recommended: Mie Hongkong
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Mel Chan on Google

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Bakmie Akong has been in the area for years and they never fail. Peeps tend to only eat their noodle but one of the best kept secret is their chi cheong fun. The fried chi chong fun is thin and enough wok hei. Surprisingly they paired the cheong fun with kailan as veggies, which I like a lot since kailan is robust and has more crunch than choy sum.
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Yohanes Yohanes on Google

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The base noodle is very delicious, savory but not too much, a little sweet. The hongkong noodle i tried have very juicy red pork meat and a little pork skin crispy topping all over it, very recommended bakmi place ??
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julia angelica on Google

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Love the noodles! Like mie alot, chewy but not rubbery and hard. Kwetiau and ci cong fan goreng are the best, so yum!
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Anton Leonardi on Google

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This is my first time trying Mie Akong. I ordered some of their signature dishes such as mie hongkong, mie lebar, chi cong fun, fried chi cong fun, and not forget their most famous fermented cassava aka tape Taste wise, for me the mie hongkong quite nice. Springy noodle with enough seasoning makes the noodle savoury because of the pork lard. Other dishes like fried chi cong fun just taste normal and nothing special with it Price wise, their price above average noodle shop. Besides their dishes portion quite small compare to other noodle shop. Especially their fried chi cong fun which cost 43k consist of 2 shrimp, some slices of chinese sausage, long bean, and been sprouts

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