Soto Lenthok Pak Darmo - Kabupaten Sleman
4.3/5
β
based on 8 reviews
Contact Soto Lenthok Pak Darmo
Address : | Jalan Kebon Agung Km.3 Getas Tlogoadi Mlati, Area Sawah, Tlogoadi, Kec. Mlati, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55287, Indonesia |
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Phone : | π +8989 | ||||||||||||||
Postal code : | 55287 | ||||||||||||||
Opening hours : |
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hanafi ahmad on Google
β β β β β Soto lenthok awalnya saya kira seperti spot biasa. Ternyata ada tambahan rasa. Mirip dengan soto Surabaya tapi lebih berasa kecap.
Di dalamnya ditambahkan secara default perkedel. Tersedia tahu bacem dan tempe mendoan.
Warungnya berupa warung biasa. Cukup banyak yang suka.
I thought Soto lenthok was like an ordinary spot. Apparently there is an additional taste. Similar to Soto Surabaya but tastes more soy sauce.
Inside it is added by default. Available tofu bacem and tempe mendoan.
The stalls are ordinary stalls. Many people like it.
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Danang Mardiyono on Google
β β β β β Soto ngga ada rasanya. Anyep aja gitu.
Yang jual juga ibu ibu judes bangetttt... Gilaakkk gak akan beli disitu lagi.
Soto has no taste. Anyep.
Those who sell are really bitchy mothers ... It's crazy not to buy there again.
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Rindu Setia on Google
β β β β β Pak Dhe dengan pelayanan ramah menyajikan sotonya,rasanya mantap.
Pak Dhe with friendly service serves the soup, it tastes great.
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Zulfikar Ali on Google
β β β β β Sekarang warungnya sudah pindah di jalan cebongan-sidomoyo. Tepatnya di utara selokan mataram, dari cebongan kanan jalan.
Now the stall has moved on the Cebongan-Sidomoyo road. Precisely in the north of Selokan Mataram, from Cirebon right on the road.
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Rohman Efendi on Google
β β β β β Condiment : Sambal uleg, Garam dapur, Kecap manis, Jeruk Nipis.
Appetite : Gorengan, Sate Jeroan, Kerupuk Kanji, Rambak Kanji, Tahu Bacem, Ceker & Kepala Bacem.
Semangkuk tersusun oleh : Nasi, Mie (pati) Jagung, Potongan Tahu & Ayam Bacem, Gimbal, rajangan Kol, Lenthok, Bawang Merah & Putih goreng, Rajangan Seledri & Kuah Soto.
Kuah warna cokelat muda sedikit berminyak, tidak pekat mendekati encer; Terasa tawar gurih, manis, asin hampir tidak tercap. Minus aroma rempah khas soto tidak tercium---"sedang flue". Jika sudah seperti ini, tugas saya adalah nge-mix "Condiment" di atas meja.
Sejumput Garam, satu sendok Sambal, perasan Jeruk Nipis, terakhir Kecap Manis selalu ditambahkan dengan urutan sama. Namun, soal rasa kembali ke selera asal.
Pelayanan : Ramah, Cepat; "Serving Time" kurang dari satu menit.
Lokasi di Jalan Kebon Agung, Getas. Tepatnya di seberang "Grand Tlogoadi---Cluster Harmony". Sebuah warung makan yang tidak terlalu besar, tersedia empat meja dan masing-masing kursi panjang. Sanggup menampung delapan orang dewasa. Parkir motor tersedia, untuk mobil saya sarankan "nunut" di seberang (Grand Tlogoadi).
Semangkuk Soto, Teh Tawar & Dua Keping Kerupuk Kanji total Rp. 11.000,-. Sangat murah & mengenyangkan. Rasa "Bintang Tiga" sesuai harga.
Point of interest : Lenthok adalah gorengan dengan bahan dasar "Pohong, Singkong, Ketela, Ubi Kayu, Cassava". Berbentuk bulat, tekture lembut dengan rasa asin-gurih; Emak sering buat dengan ukuran bulat---besar, gurih bawang dengan sedikit Lada & Garam sebut saja "Blanggem". Akan mengembang saat direndam dalam kuah soto, efek yang dihasilkan setelah makan, "Wareg!". Beberapa literatur menulis gorengan ini aseli Yogyakarta, namun belum saya temukan "asal-usul" pas-nya. "Ada yang tau?"
Condiment : Sambal Uleg, Salt, Sweet Soy Sauce, Lime.
Appetite : Fried Food, Sate of Offal, Kanji Crackers, Rambak Kanji, Tofu Bacem, Ceker & Head Bacem.
The bowl consists of: Rice, Corn (starch) Noodles, Tofu & Bacem Chicken Slices, Gimbal, Chopped Cabbage, Lenthok, Fried Shallots & White Onions, Chopped Celery & Soto Sauce.
The light brown gravy is slightly oily, not thick, close to runny; Taste bland savory, sweet, salty almost unseen. Minus the aroma of typical spices soto not smell---"medium flue". If it's like this, my task is to mix "Condiment" on the table.
A pinch of salt, a spoonful of Sambal, a squeeze of Lime, and lastly, Sweet Soy Sauce are always added in the same order. However, the matter of taste returns to the original taste.
Service : Friendly, Fast; "Serving Time" is less than a minute.
Location on Jalan Kebon Agung, Getas. Precisely across from "Grand Tlogoadi---Cluster Harmony". A food stall that is not too big, there are four tables and each long chair. Able to accommodate eight adults. Motorbike parking is available, for cars I recommend "nunut" opposite (Grand Tlogoadi).
A bowl of Soto, Fresh Tea & Two Pieces of Kanji Crackers totaling Rp. 11.000,-. Very cheap & filling. Taste "Three Star" according to the price.
Point of interest : Lenthok is fried food with basic ingredients "Tree, Cassava, Cassava, Cassava, Cassava". Round in shape, soft texture with a salty-savory taste; Mother often makes it in round sizes---big, savory onions with a little pepper & salt, call it "Blanggem". Will expand when immersed in soto sauce, the resulting effect after eating, "Wareg!". Some literature writes that these fried foods are originally from Yogyakarta, but I haven't found the "origin" of the fitting. "Anybody know?"
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Devi Ariyani on Google
β β β β β Rasa enak walaupun micinnya segambreng. Kuahnya mantap, konon kata bapaknya krn pakai arang bukan gas. Harga merakyat, 7k aja semangkok. Pelengkap banyak, gorengan, kepala, sate kerang, sate kulit/ati, tahu bacem, kerupuk. Sayang tempatnya kurang bersih + tempat parkir sempit
The taste is good even though the micin is segambreng. The gravy is solid, it is said that his father said he used charcoal instead of gas. The price is populist, just 7k a bowl. Many complements, fried, head, scallop satay, skin / liver satay, bacem tofu, crackers. Unfortunately the place is not clean + the parking lot is narrow
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Totok Bayu Aji on Google
β β β β β shipks
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Muhammad Rais Raya on Google
β β β β β Seger
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