Siomay Babi Adi - Kota Jakarta Barat
5/5
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based on 4 reviews
Contact Siomay Babi Adi
Address : | Jl. Pancoran No.25, RT.2/RW.6, RT.7/RW.2, Glodok, Kec. Taman Sari, Kota Jakarta Barat, Daerah Khusus Ibukota Jakarta 11120, Indonesia |
Phone : | π +8977 |
Postal code : | 11120 |
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Tjhin Allfreed on Google
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Sisilia Shizel on Google
β β β β β Lokasinya terletak depan toko jual seragam. Biasanya nyari pas jam makan siang keaini sudah mangkal. Pilihan siomay nya banyak. Kentang, pare, tahu hingga siomay isi telur pun ada. Bisa makan bungkus atau standing party. Karena tidak menyediakan meja atau kursi khusus dalam jumlah banyak. Enak sesuai harga.
The location is located in a uniform selling shop. Usually nyari after lunch time, this is already over. The choice of siomay is a lot. Potatoes, bitter melon, tofu until egg contents are available. Can eat wrap or standing party. Because it does not provide special tables or chairs in large quantities. Tasty according to price.
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Tjhin Allfreed on Google
β β β β β Siomay babi ter enak di kelasnya, maksud saya dengan harga 20ribu per porsi isi 6. Siomai babi ini sangat sulit utk dikalahkan pedagang siomai lainnya, khususnya babi yah. Kalau siomai ikan yang murah2 sih banyak. Si Bang adi ini dagang pagi dan dilanjutkan oleh ayahnya setelah jam 1 siang.
Untuk makan ditempat ok, tapi kalau dibawa pulang dengan jangka waktu lama berisiko agak bau, saya kemarin makan ditempat jam 11, pas dibawa pulang jam 5 sore sudah agak kurang enak bau siomai nya. Mungkin karena fresh dan tanpa pengawet.
The best pork dumplings in its class, I mean at a price of 20 thousand per serving of 6. This pork dumpling is very difficult to beat other dumpling traders, especially pork. There are a lot of cheap fish dumplings. Si Bang Adi is trading in the morning and continued by his father after 1 pm.
Eating at the place is ok, but if you take it home for a long period of time it risks a bit of a smell, yesterday I ate at the place at 11, when I took it home at 5 pm the smell of dumplings was a bit unpleasant. Maybe because it's fresh and without preservatives.
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Ganjar Branawa on Google
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