Warung Gado-gado Encim Kerupuk Merah - Kota Jakarta Pusat

4.4/5 β˜… based on 8 reviews

Contact Warung Gado-gado Encim Kerupuk Merah

Address :

no 104, Jalan Palmerah Utara No.110, RT.2/RW.7, Gelora, Kecamatan Tanah Abang, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 11480, Indonesia

Phone : πŸ“ž +889
Postal code : 11480
Categories :

no 104, Jalan Palmerah Utara No.110, RT.2/RW.7, Gelora, Kecamatan Tanah Abang, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 11480, Indonesia
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Edward Franklim on Google

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Gado gado tempo doeloe, terkenal dengan nama gado gado Palmerah sekarang gado gado Mpok Eti. Tempat walaupun kecil tapi bersih. Untuk rasa dan harga, masih wajar. Yang penting ada ciri khas dan pastinya wajib enak.
Gado Gado Doeloe, known as Gado Gado Palmerah is now Gado Gado Mpok Eti. Place though small but clean. For taste and price, it's still reasonable. The important thing is there are special characteristics and must be tasty.
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Febriyanti Revitasari on Google

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Rasanya enak dan warna bumbunya beda (agak oren). Ada sensasi kucuran jeruk nipis yg bikin segar dan juga bawang goreng. Hanya saja, krupuknya kurang banyak sdikit. Harganya terbilang mahal, mgkn krn sudah legendaris kali ya
It tastes good and the color of the spices is different (a bit orange). There is a sensation of lime juice that makes it fresh and also fried onions. It's just that the crackers are a little less. The price is quite expensive, maybe because it's already legendary, huh?
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Tatag Djiwanto on Google

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People choice
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Sartono Gondo on Google

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Ok
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Marionni Hanoum on Google

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The most delicious gado-gado, yet the most expensive i ever had.
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iyya maria on Google

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You get what you pay for. Some of them thought it might be an expensive but the taste of it doesn't lie. It's pretty delicious specially if you are a food lovers.
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Eka Wahyu on Google

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Small place but its clean. My hushband said it tasty but for me it just fair. Sorry but i think it's too expensive. 2 Gado-gado and 1 "krupuk" cost IDR 60k
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Rio Rinaldo on Google

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From the old owner, an old Chinese lady and her Betawian maid (Mpok Eti) who now inherits, owns, and runs the warung gado-gado, this traditional Betawi salad dish never disappoints. Rather expensive (24K) than your average gado-gado dish but so much worth it. Mpok Eti also serves good iced cendol. But the place is small and cramped, only 5 seats available. One trademark that I never find anywhere else is the vegetable salad with peanut dressing is served with red crackers.

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