Soto Kuning M. Yusuf - Bogor City

4.2/5 β˜… based on 8 reviews

Contact Soto Kuning M. Yusuf

Address :

Suryakencana St No.255, RT.03/RW.02, Gudang, Bogor Tengah, Bogor City, West Java 16123, Indonesia

Phone : πŸ“ž +89
Postal code : 16123
Opening hours :
Monday 9AM–5PM
Tuesday 9AM–5PM
Wednesday 9AM–5PM
Thursday 9AM–5PM
Friday 9AM–5PM
Saturday 9AM–5PM
Sunday 9AM–5PM
Categories :

Suryakencana St No.255, RT.03/RW.02, Gudang, Bogor Tengah, Bogor City, West Java 16123, Indonesia
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Daniel Tantama on Google

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The taste isn't too bad for wrong soto yusuf. The place is less clean but they put some visitor barrier for new normal adaptation (see photo)
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Sarah Emmanuella on Google

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First, you have to choose what types of meat do you want in your soto. The options are meat, sengkel, kikil, babat, and any other jerohan. There are seats available so yayyy.. ? ?.. the taste was okay...the price was affordable, 1 portion +/-30k
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aditya anugraha on Google

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I love this dish. Savory meets the beauty of meat. Delicious
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gebaskaras on Google

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the food is ok but the place is the freakin worst. Trash are everywhere and the staff (the trash bin is full as well) as if they pretend like it doesnt even exists.
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Felicia Sharren on Google

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It’s good! Price is 35k + 5k rice. It’s cheap considering they use beef. Soup was so savory and full of flavour. Ordered the mixed meat and none of it taste weird or any kind. Love their rice! Hahaha Place is narrow and small, not that clean, but it’s something you’d expect on food that’s busy and on the side of the road.
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Bagus Prasetya Wirawan on Google

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One of Bogor special foods. Luckily just next to this place sold Toge Goreng & Cungkring, so you could order and ate them at the same time and place (like killing two birds with one stone). Honestly I'd prefer Soto Kuning and Cungkring than Toge Goreng, but all of them tasted delicious.
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Irwandy Hartono on Google

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The tavern is always crowded. Although it is already past lunchtime, the tables are always full. Once people come out, there will be others who will come and fill it. Since the tables in the front area are full, we sit at the tables in the inside area. There are several options for the soto: meat (daging), tripe (babat), cow gravel (kikil), brain (otak), tongue (lidah), fried lung (paru goreng). For this time we ordered the (mixed) meat and tripe soto. The soto is quite different from the ordinary one. The broth is quite thick and has a unique taste ??
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Edith Sabara on Google

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Despite the large dining area (indoor with fan and allowed to smoke everywhere - hate it!) I would say their broth was not good, too salty (probably too much MSG) and not fresh enough. The price is also, comparing others (Salam and Yusup), was pricey. For one piece of meat, tongue, or spleen will cost you 15k. The meat was not moist and too chewy so it kind of hard to enjoy it. Too bad. One thing that also concerns me is that they put sign everywhere saying all of their staff has been vaccinated, but lots of them not wearing mask. It feels like, ok I'm vaccinated so no need to wear ?!

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