Sop Kaki Kambing 999 Mas Wiwid - Sleman Regency

4.5/5 based on 8 reviews

Contact Sop Kaki Kambing 999 Mas Wiwid

Address :

Kaliurang St No.Km. 8,7, Dayu, Sinduharjo, Ngaglik, Sleman Regency, Special Region of Yogyakarta 55581, Indonesia

Postal code : 55581
Opening hours :
Monday 5PM–12AM
Tuesday 5PM–12AM
Wednesday 5PM–12AM
Thursday 5PM–12AM
Friday 5PM–12AM
Saturday 5PM–12AM
Sunday Open 24 hours
Categories :

Kaliurang St No.Km. 8,7, Dayu, Sinduharjo, Ngaglik, Sleman Regency, Special Region of Yogyakarta 55581, Indonesia
D
Diah Nova Pratiwi on Google

???
O
Okky Perdana on Google

Langganan sejak jaman bujang sampai bujang lagi
Subscribe from the days of being single to being single again
M
Mada Krisna on Google

Mantap, pilihan daging dan jeroannya banyak
Great, lots of choices of meat and offal
y
yon nash on Google

Rasa lumayan, sayangnya potongannya kecil-kecil karena ini yang paling dekat dengan rumah jadi sudah beberapa kali kesini. Untuk kalangan mahasiswa harga cukup tinggi. Per potong kaki kambing 16rb Jeroan 6rb Update harga Juni 2020 jeroan/potongan kepala per potong 7rb
Not bad taste, unfortunately the pieces are small because this is the closest to home so have been here several times. For students, the price is quite high. Per piece 16 thousand leg of goat 6k offal Update on June 2020 prices of offal / head cut per piece 7 thousand
H
Hirzi Fadlillah on Google

Kuahnya gurih & segar. Dagingnya lembut & enak. Mantab!
The sauce is tasty & fresh. The meat is soft & tasty. Great!
B
BAD BUNNY on Google

Harga pas dikantong lah…. enak juga ?
The price is right in the pocket... delicious too
f
faisal fahmi on Google

Sop kambing yang rasanya mantap, harganya juga gak beda jauh sama sop kambing lainnya di jogja. Mesti cobain kaki kambing sih klo di sini, empuk banget.
Goat soup that tastes great, the price is also not much different from other goat soup in Jogja. You have to try the goat leg if it's here, so soft.
M
Mas Goen on Google

Kuahnya gurih, tetelannya enak. Favorit saya pakai tetelan kaki kambing, daging kepala dan pangkal lidah. Kalau mau yang lain juga ada; babat, kuping, cungur, otak, dll. He2x...
The gravy is savory, the tetelan is delicious. My favorite is using goat's feet, head meat and the base of the tongue. If you want others there are also; tripe, ear, razor, brain, etc. He2x...

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