Seblak seuhah ella tambun - Kabupaten Bekasi

4.5/5 β˜… based on 8 reviews

Contact Seblak seuhah ella tambun

Address :

Perum SKU, Jl. Jati Kubang No.9, Mekarsari, Kec. Tambun Sel., Kabupaten Bekasi, Jawa Barat 17510, Indonesia

Phone : πŸ“ž +889
Postal code : 17510
Opening hours :
Monday Closed
Tuesday 9AM–7PM
Wednesday 9AM–7PM
Thursday 9AM–7PM
Friday 9AM–7PM
Saturday 9AM–7PM
Sunday 9AM–7PM
Categories :

Perum SKU, Jl. Jati Kubang No.9, Mekarsari, Kec. Tambun Sel., Kabupaten Bekasi, Jawa Barat 17510, Indonesia
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Mohammad Agung Maulana on Google

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Pesen seblak dumpling 19 ribu , saya kira seblak dengan toping dumpling, ternyata bener2 cuma dumplingnya aja 5 biji ga ada isian yg lain... ngakak?
Ordered seblak dumplings for 19 thousand, I thought it was seblak with dumpling toppings, it turns out that it's really just 5 dumplings, no other filling... laughs
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Ayu Wulandari on Google

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Bumbu nya kerasa kencur doang, mba mbanya sibuk ngbrol sampe mangkok dimeja ga diberesin, pesenan ga sesuai yg dipesen. masih banyak kurangnya, perbaiki lagi?
The spices just taste like kencur, the lady is busy chatting until the bowl on the table is not cleaned, the order is not as ordered. there are still many shortcomings, fix it again?
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Annisa Nurma Indriyani on Google

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Seblak terenak se-Tambun menurut aku. Rempahnya berasa banget. Untuk yg gak suka aroma kencur yg terasa, mungkin bisa request gak pake ya. Harganya masih ramah di kantong. Menu seblak atau mercon dua-duanya enakkkkk.
The tastiest seblak in Tambun in my opinion. The spice tastes great. For those who don't like the taste of kencur, maybe you can request not to use it. The price is still pocket friendly. The seblak menu or the firecracker are both delicious.
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rokim rokim on Google

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Ok
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Boy Dinata on Google

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muantapz
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supri yanto on Google

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Ok
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zaenal abidin on Google

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Top
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Aldzi Farisza Rendiawan on Google

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The menu is quite hard to choose because the options on the front desk and on the paper would tell different way to pick your foods. So, it results in confusing food ordering system and therefore it should be solved by the workin staff. Meanwhile, the workin staffs didn't communicate very well to buyers and they tend to wait for buyers to ask them questions bout how to choose and order the food in this place. The store manager should manage the store and its workin environment to produce communicative and effective work ethic because anyone could give their review via online and it could create assumptions based on their reviews.

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