Saung Ikan Asap Uda Yunus - Kota Depok

4.5/5 β˜… based on 8 reviews

Contact Saung Ikan Asap Uda Yunus

Address :

Bojongsari Lama, Kec. Bojongsari, Kota Depok, Jawa Barat 16516, Indonesia

Phone : πŸ“ž +88997
Postal code : 16516
Opening hours :
Monday 8AM–6PM
Tuesday 8AM–6PM
Wednesday 8AM–6PM
Thursday 8AM–6PM
Friday 8AM–6PM
Saturday 8AM–6PM
Sunday 8AM–6PM
Categories :

Bojongsari Lama, Kec. Bojongsari, Kota Depok, Jawa Barat 16516, Indonesia
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Andi Store on Google

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Ayam asap dan ikan asap nya recommended banget dah Ga nyesel makan disini pokoknya Dengan suasana danau yang asri dan tenang Dengan angin sepoi2 yang menentramkan dan menenangkan hati Yuk dicoba Joss bin mantap Untuk order tempat disini harus melakukan reservasi tempat dulu
The smoked chicken and smoked fish are really recommended Don't regret eating here anyway With a beautiful and calm lake atmosphere With a gentle breeze that soothes and calms the heart Let's try Joss bin is great To order a place here, you have to make a reservation first
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Y.A.F on Google

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Recomended ikan mas asap? Semoga Sehat selalu uda.
Recommended smoked goldfish? Hope you are always healthy.
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Dede Setiyawan on Google

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Makanan ikan nya enak, gak nyesel sih, cuma yg buat bawa mobil gak bisa, gak ada parkiran nya, becek sebelah setu pas banget, tapi enak tempat nya adeem
The fish food is delicious, I don't regret it, only those who bring a car can't, there is no parking, it's muddy next to the setu, it fits really well, but the place is cool
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Firda Milla on Google

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Saya kesininya gowes dari Ragunan, akhirnya bisa booking tempat juga setelah usaha kesekian kalinya, seperti sebuah pencapaian. Haha. Sampai disini pas hujan. Makan ikan sama nasi hangat di saung tepi danau waktu ujan, duh syahdu betul. Ekspektasi sy tu warungnya ditata sedemikian rupa macam warung, ternyata hanya saung dan dapur kokinya. Berasa makan di rumah orang yg kita kenal aja gt jadinya, enggak kayak lagi jajan. Ikannya udah pedas dan rada asin, dan pas sy tambah sambal jadi tambah asin. Mungkin karena toleransi asin sy beda, soalnya temans sy makan biasa aja, enak-enak aja. Kapan-kapan kesini lagi (kalo dapet tempat, hehe).
I came here on a bike ride from Ragunan, finally I was able to book a place after umpteenth attempts, like an achievement. Ha ha. Until here when it rains. Eating fish and warm rice at the hut on the edge of the lake at the time of the test, that's right. My expectation is that the stalls are arranged in such a way as to shop, it turns out that only the huts and the chef's kitchen. It feels like eating at the house of someone we know, gt, not like snacking anymore. The fish is already spicy and a bit salty, and just when I add the chili sauce, it gets salty. Maybe it's because my tolerance for salty is different, because my friends just eat normally, it's just delicious. Come here sometime again (if you get a place, hehe).
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Fany Lahithany on Google

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Cook with patient! Butuh waktu kurang lebih 7 jam ngasapin ikan sampai matang dan garing. Benar - benar harus sabar. Kalau mau datang, harus pesar sehari sebelumnya dengan minimum order 5kg ikan / hari. Saungnya di pinggir danau. Eat with view. Worth to try!
Cook with patient! It took about 7 hours to smoke the fish until it was cooked and crispy. Really have to be patient. If you want to come, you have to order the day before with a minimum order of 5 kg of fish / day. Saungnya on the edge of the lake. Eat with views. Worth to try!
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Nikko Priambodo on Google

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Nice view and environment
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sardjonoadji adji on Google

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awesome place and good smoke fish...to go
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Triwansyah Iwan on Google

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Locate beside BOJONGSARI LAKE, access just by motorcicle, traditional "saung" & cooks, roadway was bad, good fiew & atmosphere, free lake fishing

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