Sate Kambing Sor Talok - Kabupaten Bantul
4.3/5
★
based on 8 reviews
Contact Sate Kambing Sor Talok
| Address : | Jl. Pramuka No.RT. 03, Area Sawah, Trirenggo, Kec. Bantul, Kabupaten Bantul, Daerah Istimewa Yogyakarta 55714, Indonesia |
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| Phone : | 📞 +87 | ||||||||||||||
| Postal code : | 55714 | ||||||||||||||
| Opening hours : |
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Muhammad Rosyid Budiman on Google
★ ★ ★ ★ ★ Interesting taste for satay. Bigger chunk of meat makes the texture and taste closer to steak at medium cooked. Not to sweet which is always a good thing. Definitely will comeback. Recommend choice: satay and satay klathak
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Mohammad Ismail on Google
★ ★ ★ ★ ★ Delicious goat satay, the tongseng is also very good, generous portion, the price is a bit higher compared to other goat satay resto(40.000 rupiah per menu, april 2019)
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Satriyo Dwicahyo on Google
★ ★ ★ ★ ★ Came here often. William Wongso ever said, this satay probably is the best satay in SE Asia. A bit exagerated tho, but so far I understand what he was referring. For you who believe sate kambing is best suit with sambal kecap, then this place is for you. They serve klatak-style satay with sambal kecap instead of savory sauce. The portion is so generous, big chunk of tender-and-juicy meat. Oh, dont forget to try its tengkleng and tongseng, man it's so tender as if the meat is melted in your mouth. A bit crowded in lunch time, try to come earlier at 11am, you may get the best spot with a view of paddy rice field. Definetly a must try!
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Riza Adrian on Google
★ ★ ★ ★ ★ Pak Harto (owner and the cook) is very kind, humble and nice person. His service is good. The place is near the agriculture field. He takes vegetable for his restaurant from the field across the street. He said 1 portion of sate (satay} has 2 skewers weight around 300 grams (including steel skewers weight). Just tell him if you need your meat medium rare or salt springkled only). Toilet is innhis house at the back.
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Kanata Althafandra on Google
★ ★ ★ ★ ★ The food is exceptional, the size of the meat chunck was larger than the usual but somehow they managed to cook it. Well the downsize of this restaurant is the price, it's more expensive than other local restaurants with the same menu.
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Frans DP on Google
★ ★ ★ ★ ★ Great place to eat based-lamb food like sate or tongseng. Must try the tongseng (sweet creamy lamb chopped stew) with warm rice. Don't hesitate to talk to the cooks, they are super friendly. If you like to take picture, jump into their kitchen; traditional utensils, stove, and good lighting would be a perfect match to your pic. Enjoy!
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Fariz Fadhli Pradana Luthfi on Google
★ ★ ★ ★ ★ Like Pakde Butet and Om William Wongso said, this is the best tongseng in South East Asia
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Rikko S N on Google
★ ★ ★ ★ ★ This is one of the recommended lamb satay stall in Jogjakarta. They have unique distinctive taste which differ them from the other lamb satay. Even though the lamb meat is quite chewy, the seasoning makes for it. The portion also quite big, lot of meat with less of fatty part. The price is IDR 45K (include rice and drink) per portion. You should try their satay and tongseng, which have become my favorite ever since I went to eat there. Absolutely must visit!
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