Sambel Setan Neng Lia - Kota Jakarta Timur
4.4/5
β
based on 8 reviews
Contact Sambel Setan Neng Lia
Address : | Jl. Cilangkap Baru No.5, RT.4/RW.5, Pd. Ranggon, Kec. Cipayung, Kota Jakarta Timur, Daerah Khusus Ibukota Jakarta 13860, Indonesia |
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Phone : | π +8887 | ||||||||||||||
Postal code : | 13860 | ||||||||||||||
Opening hours : |
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Gerald Hariyadi on Google
β β β β β Murah enak
Cheap delicious
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Rian Rian Rian on Google
β β β β β rasa : enak, bisa milih lauknya..tinggal goreng, sambelnya beneran pedes bgd looh..ga tau sih sambel apa itu namanya..yg jelas bikin meler n dower
Tempat : standar aja sih..ky kedai biasa..
Parkir : klo depan kedai sih..cm bisa parkir motor krn lahannya aga sempit..tp klo mobil bisa parkir di gang sebelahnya..ga tau itu emang buat parkir kedI atau himana..yg jelas sy disuruh parkir disitu..dan lumayan luas tempatnya
Sering lewat , tp baru skg mampir...
Dan ternyata enak..
Petugas : ramah..
Taste: delicious, you can choose the side dish.. just fry it, the sambal is really spicy, it's really spicy.. i don't know what the sambal is called.
Place: just standard.. like a regular shop..
Parking: in front of the shop.. you can park the motorbike because the land is rather narrow.. but if the car can park in the alley next to it.. I don't know if it's for parking kedi or himana.. obviously I was told to park there..and it's quite spacious the place
Passed by often, but only recently stopped by...
And it was delicious..
Officer: friendly..
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Samuji on Google
β β β β β Sambelnya joss bgt pedesnya karna dibuat dr cabe mentah. Pertama kali nyoba sampe bikin perut mules saking pedesnya. Tp ke sini nya si udh biasa. Rasa sambelnya pas ditambah dgn jeruk limo jadi seger. Pilihan lauknya banyak mulai dr ayam, ikan-ikanan, sate usus, ati ampela, dll. Sambelnya disajiin ama lalapan.
The sambal joss is very spicy because it is made from raw chili. The first time I tried it, it made my stomach hurt because it was so spicy. But here, it's normal. The taste of the sambal is just right when you add lemon juice to it, so it's fresh. There are many choices of side dishes, ranging from chicken, fish, intestine satay, liver gizzard, etc. The sambal is served with fresh vegetables.
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Andhi Akbar on Google
β β β β β Hiiii serem ada setan, eh ternyata yang serem sambelnya. Namanya Sambel Setan Neng Lia. Bagi para penyuka makanan pedas di daerah sekitaran cibubur, boleh lah mampir ke warung makanan ini. Disini tersedia menu goreng gorengan mulai dari ayam, bebek, ikan2an, tempe, tahu, cumi, ikan asin dan macam macam. Tempatnya yang berada dipinggir jalan bukan kaki lima tapinya, sangat mudah ditemukan. Untuk harga masih terjangkau.
Hi there is a demon, uh, it turns out that it's a scary one. His name is Sambel Setan Neng Lia. For those who like spicy food in the area around the cibubur, may stop by this food stall. Here there is a fried fried menu, ranging from chicken, duck, ikan2an, tempeh, tofu, squid, salted fish and various kinds. The place which is located on the side of the road is not a sidewalk, it is very easy to find. For prices still affordable.
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Risa K. Pratiwi on Google
β β β β β Sambelnya bkn nagih ? heran sih yg blg mahal, mungkin dia ga pernah belanja ke pasar ?
The sauce isn & amp; # 39; t addictive ? I wonder what is not expensive, maybe he never went shopping to the market ?
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Rommy Roperta on Google
β β β β β Sumpah ya ini sambelnya enak dan pedas, ditambah perasan jeruk jadi lebih mantab. Untuk harga standar dan rasanya enak. Pilihan makanannya juga banyak.
I swear this sauce is delicious and spicy, plus a squeeze of orange so it's even better. For standard price and good taste. There are also many choices of food.
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Dini Merinda on Google
β β β β β Selalu puas. Walau sambalβa gak sepedes pertama kali makan. Inget bgt pertama kali makan disini sekitar 4/5 tahun yg lalu gue harus ngabisin 4 gelas esteh ?? sehabis itu mules melilit. Untuk sekarang masih pedes tp ya buat gue yg suka pedesβa ampe kuping sih pedes aja gak bikin menggap dan minum tiap kali suap. Tp ttp memuaskan menu makan siang yg pas. :)
Always satisfied. Even though the sambal'a is not as spicy as the first time I eat it. I really remember the first time I ate here about 4/5 years ago, I had to finish 4 glasses of esteh ?? After that it was a mess. For now, it's still spicy, but for me, who likes spicy food, it's spicy enough to not make me gasp and drink every time I take a bite. But still satisfying the right lunch menu. :)
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Bayoe Kelana (Maz Bay) on Google
β β β β β Good food
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