RM Makmur - Kota Yogyakarta

4.6/5 β˜… based on 8 reviews

Contact RM Makmur

Address :

Jl. Gandekan Lor No.38, Sosromenduran, Gedong Tengen, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55272, Indonesia

Phone : πŸ“ž +8977
Postal code : 55272
Opening hours :
Monday 10:30AM–11PM
Tuesday 10:30AM–11PM
Wednesday 10:30AM–11PM
Thursday 10:30AM–11PM
Friday 10:30AM–11PM
Saturday 10:30AM–11PM
Sunday 10:30AM–11PM
Categories :

Jl. Gandekan Lor No.38, Sosromenduran, Gedong Tengen, Kota Yogyakarta, Daerah Istimewa Yogyakarta 55272, Indonesia
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Marc Jean on Google

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Super la nourriture chinoise dans ce petit warung, si vous le trouvez surtout n'hΓ©sitez pas... Un rΓ©gal... DΓ¨s que j'ai l'occasion d'Γͺtre Γ  Joyakarta, j'y vais...
Super Chinese food in this small warung, if you find it especially do not hesitate... A treat... As soon as I have the opportunity to be in Joyakarta, I go there...
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Albert Song on Google

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The almost complete Chinese food in town
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yosua suwarno on Google

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Menu Chinese food.??
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Eligible Corp on Google

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Old Chinese restaurant, very warm and kind owner
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Hari Wibowo on Google

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You won't believe that the foods tasted good
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Min Seong Kim on Google

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This is a place that serves classic Chinese Indonesian cuisine. Taking the price into consideration, this humble restaurant may be among the best places for pork kwetiau in town.
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Pandu Maulana on Google

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Tasty chinese food and worth the price
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Raymond Dharma on Google

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This is an old restaurant that serves classic indonesian chinese food. The place itself is very simple, but have a strong vintage chinese restaurant atmosphere. For parking, you must park your car on the side of the road, there is no dedicated parking space. Came here for usually for dinner, serving time is pretty quick for a single manned restaurant. I ordered "babi masak tauco" and "mie goreng babi", both are very delicious. They use very bold spices, both the noodles and pork are very flavourful, almost too flavorful if you eat the pork without noodles or rice. I think they use chinese herbs and spices that makes the dish very fragrant with a lot of umami flavour.

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