Produksi Golak Bpk. Saefudin - Kabupaten Kebumen

4.5/5 β˜… based on 8 reviews

Contact Produksi Golak Bpk. Saefudin

Address :

Jl. Sokka Petanahan, Tedunan, Dorowati, Kec. Klirong, Kabupaten Kebumen, Jawa Tengah 54381, Indonesia

Phone : πŸ“ž +89787
Postal code : 54381
Opening hours :
Monday 8AM–10PM
Tuesday 8AM–10PM
Wednesday 8AM–10PM
Thursday 8AM–10PM
Friday 8AM–10PM
Saturday 8AM–10PM
Sunday 8AM–10PM
Categories :

Jl. Sokka Petanahan, Tedunan, Dorowati, Kec. Klirong, Kabupaten Kebumen, Jawa Tengah 54381, Indonesia
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novariyanto on Google

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Gurrrih
Gurrrih
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MANG KASEP on Google

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Golak khas kebumen
Distinctive kebumen
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Akhmad Nurfauzi on Google

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Nggo batir ngopi, ger,,,,
Nggo batir ngopi, ger ,,,,
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Rulli Sanjaya on Google

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Golaknya enak
Tasty turbulent
A
Aku Sayang on Google

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Gggeeerrrr, gawa meng lampung kuat 3 dina.. Ora njamur
Gggeeerrrr, gawa has 3 strong lights up .. Ora mushrooms
r
ravi mika rr on Google

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golaknya mantep n enak,apalagi makanya pas masih panas
the turbulence is really good, especially when it's still hot
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Misbakhul Mawahib on Google

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Golake enak digoreng melar amba amba apa maning dipangan pas panas hmmm mempur
Have a nice deep fried noodle no matter what you eat when it's hot hmmm
C
Chreenheck Hirdapp on Google

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disini tempat pembuatan oleh" khas kebumen yaitu golak nama lain dari golak adalah gembus terbuat dari bahan baku singkong, cara pembuatanya cukup mudah , bisa kalian coba sendiri di rumah, - kupas singkong - cuci dulu sebelum di selip - pisahkan santan singkong sampai habis - kasih tepung tapioka sedikit dan garam - kukus sampai matang - tumbuk sampai halus
here the place of manufacture by "kebumen typical namely turbulent other names of turbulent is a gembus made from cassava raw materials, how to make it quite easy, you can try home alone, - peeled cassava - wash before skid - separate the cassava coconut milk until it runs out - Give a little tapioca flour and salt - steam until cooked - mash until smooth

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