Oleh-oleh Bakpia Jogja Istimewa - Yogyakarta City

4.5/5 based on 8 reviews

Contact Oleh-oleh Bakpia Jogja Istimewa

Address :

Eastparc Hotel Area, Jl. Laksda Adisucipto Jl. Seturan Raya No.Km. 6.5, Ngentak, Caturtunggal, Depok, Yogyakarta City, Special Region of Yogyakarta 55281, Indonesia

Phone : 📞 +79
Postal code : 55281
Opening hours :
Monday 8AM–5PM
Tuesday 8AM–5PM
Wednesday 8AM–5PM
Thursday 8AM–5PM
Friday 8AM–5PM
Saturday 8AM–5PM
Sunday 8AM–5PM
Categories :

Eastparc Hotel Area, Jl. Laksda Adisucipto Jl. Seturan Raya No.Km. 6.5, Ngentak, Caturtunggal, Depok, Yogyakarta City, Special Region of Yogyakarta 55281, Indonesia
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Rininta Amriani Mahda on Google

Pabriknya di dalam eastparc hotel, anak-anak bisa ikut praktek membuat bakpia pathok (free) tempat produksinya bersih, rasanya enak dan ada macam-macam rasa. Cocok buat oleh-oleh dari jogja, tapi harus pesan sebelumnya meskipun kita menginap disana
The factory is in Eastparc hotel, children can practice making bakpia pathok (free) where the production is clean, tastes good and there are various flavors. Suitable for souvenirs from Jogja, but have to order before even though we stay there
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Admin on Google

Kalau tidak ada gathering dan menginap di sini, belum tentu bisa mencicipi Bakpia Jogja Istimewa, lha jenamanya saja baru tahu alias tidak dikenal luas :). Ini kemasan yang disediakan di dalam kamar ya, harga dan kemasan yang dijual bebas belum tahu persis (kalau sudah tahu edit review deh :)). Bakpia berkulit putih mulus tipis, padat berisi. Rasanya juga enak dan empuk. Varian yang kumakan baru itu (yang ada di gambar).
If there is no gathering and staying here, you may not be able to taste the Special Bakpia Jogja, only the name just knows the alias is not widely known :). This is the package provided in the room, the price and the packaging that is sold freely do not know exactly (if you already know edit review :)). Bakpia has a smooth, dense white skin. It also tastes good and soft. The new variant I ate (in the picture).
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Tri sutanti on Google

Di kamar ada sampelnya, juga saat sarapan pagi. Bakpianya enak, rekomended. Ukurannya kecil, diameter 3 cm , tebal 2 cm. Varian rasa banyak : keju, coklat, pandan, oreo, kelapa-gula, ketan hitam, nanas, durian. Isi 18 harga 50-60 ribu, sy suka oreo dan ketan hitam.
In the room there is a sample, also at breakfast. Bakpianya is tasty, rekomended. Small in size, 3 cm in diameter, 2 cm thick. Many flavors: cheese, chocolate, papyrus, oreo, coconut sugar, black rice, pineapple, durian. Contents 18 price of 50-60 thousand, sy like oreo and black rice.
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putri adhit on Google

Bakpia jogja istimewa ini beneran siti mewah… Ndak ada bandingnya deh buat lidah saya. Saya sampe kebayang bayang terus sama yg pisang coklat… tapi rasa rasa lain ndak klah istimewanya… Mau beli onlen kok ya mahal nian… nunggu balik ke eastparc kok ya kapan… Memang harganya lebih mahal dari bakpia umumnya… tapi ya gimana … enaaaakk?? (Telat moto… sudah kadung abis)
This special Jogja bakpia is really a luxury... There's no comparison to my tongue. I can't help but imagine the chocolate banana one... but the other flavors are no less special... Why do you want to buy online, why is it so expensive... waiting to come back to Eastparc when will you... Indeed, the price is more expensive than the usual bakpia… but how about it… delicious?? (Late moto… it's over)
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Agoeng Prabowo on Google

Very good n verry nice
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sheryl chew on Google

Very nice! We like it coz its not as sweet. Very convenient for us as we stayed in eastparc. Can sell in Singapore? Hehe!
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Laurentius Yudi lei on Google

As i love to eat so much. This one is unbeatable ones.. trust me!! my favourites are Pineapple, Oreo and kacang gula jawa.
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Almas Rausan on Google

Not your standard bakpia stall obviously. Their name stated it that their bakpias are special! And it's true! Bakpias' flavor is so unique, some of it were a mix of something with something like cheese-sweetpotato oreo-milk chocolate-banana etc. They even have the jackfruit one! 120k for 40 pieces & 8 flavors! a bit more expensive than your standard bakpia, but you know it's not standard so it's just right :)

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