Mides Bu Yanti - Bantul Regency
4.4/5
★
based on 8 reviews
Contact Mides Bu Yanti
| Address : | Monggang, Srihardono, Pundong, Bantul Regency, Special Region of Yogyakarta 55771, Indonesia |
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| Phone : | 📞 +887 | ||||||||||||||
| Postal code : | 55771 | ||||||||||||||
| Opening hours : |
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nganuism on Google
★ ★ ★ ★ ★ Good & cozy place, nice price, delicious taste and provides free wifi
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Janatarum Sri Handono on Google
★ ★ ★ ★ ★ I have to say it, I really like it. Best one so far. It is noodle made from cassava, with their special ingredients, very savoury. You probably never tried this food before and you have to try it. The seasoning contains ebi, or dried shrimp, garlic, at least that's the only thing I can identify. The price, oh man the price is really good, you'll probably be shocked by the price.
The downside is the waiting time, about 20 minutes or so but worth the wait.
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Raymond Dharma on Google
★ ★ ★ ★ ★ If you are looking for miedes, then this is the place you must try. This is one of the legendary restaurant in yogyakarta, not exactly a restaurant, it is a house, that used for a restaurant. Place itself is very comfortable, it have very unique atmosphere. Order your meal directly to the kitchen. When i first came here, I waited for 1 hour, my friends told me that i need to call and book my meal before, so i won't wait for too long when i arrived in the restaurant.
Noodles itself is very unique, it is a little bit softer but more elastic than regular noodles. Miedes literally translate to "spicy noodles" so you only can order it spicy, but it is not too spicy though, mild and still enjoyable. I like the soup based (mi godog) more than the dry noodels (mi goreng). The soup is rich with flavour, they used dried shrimp to make the dish more fragrant. For the price, it is cheap for the quality you get, definetely a must try food in yogyakarta.
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Ipah Mardiyana Nur Safitri on Google
★ ★ ★ ★ ★ Traditional noodle from Bantul Yogyakarta called miedes. This food was made from cassava flour. As you eat this, you will feel the strong and rich taste. Really cheap, you only have to spend Rp 8-10k for one plate full of miedes. Recommended!
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Hafizh Aminullah on Google
★ ★ ★ ★ ★ Miedes is a native dish of Pundong, Bantul. Made through a strong legacy of family recipe. The noodle are made from cassava and rather thick than most noodle dish I've ever ate before. You might want to bring mates or game here, because you'll have to expect a long wait for your plate.
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Rahman Dwi Saputro on Google
★ ★ ★ ★ ★ Traditional noodle made from cassava. cozy place. The queue is very long, so you can come earlier. Spicy but the spicy taste is totally well. The level is from not spicy, medium, spicy. And there is sambal too on the table if you are spicy lover. As I come here, the fried Miedes comes first then boiled one comes after it.
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Pradip Kadel on Google
★ ★ ★ ★ ★ Place : I was really fascinated by the interiors of the building. It looks like the private house.
Location : Situated near Jl. Parangtritis
Food : Unique in taste. Overall, I really love it.
Price : Relitavely cheap and affordable.
Service : Good and cheerful people.
Delivery time: Takes a bit of time (10-12 mins) for delivery. Coz it's quite busy place.
Recommendation : Recommend to visit in group (i.e. either friends or families).
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Sonya Risnentri on Google
★ ★ ★ ★ ★ Really delicious here. The queue is very long, so I suggest you to come earlier. Spicy but the spicy taste is totally well. The level is from not spicy, medium, spicy. And there is sambal too on the table if you are spicy lover. What I like most is the broth. As I come here, the fried Miedes comes first then boiled one comes after it.
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