Kebab Durian Ucok Cempaka Putih - Kota Jakarta Pusat

4.7/5 β˜… based on 6 reviews

Contact Kebab Durian Ucok Cempaka Putih

Address :

Sebrang Kopi Kenangan, Jl. Cempaka Putih Raya No.11, RT.7/RW.6, Cemp. Putih Tim., Kec. Cemp. Putih, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10510, Indonesia

Phone : πŸ“ž +87
Postal code : 10510
Website : http://kebabdurianucok.com/
Opening hours :
Monday 4–10PM
Tuesday 4–10PM
Wednesday 4–10PM
Thursday 4–10PM
Friday 4–10PM
Saturday 4–10PM
Sunday Closed
Categories :

Sebrang Kopi Kenangan, Jl. Cempaka Putih Raya No.11, RT.7/RW.6, Cemp. Putih Tim., Kec. Cemp. Putih, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10510, Indonesia
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nikolaus panjaitan on Google

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Muhammad Nurdiansyah Daulay on Google

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Febryantorro Wibowo on Google

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KARUNIA fitri dewi on Google

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udh brp x ke tempat ini bolak balik, tmpat ya tutup ga buka lgi knp msh di pasang di gofood, tolong di knfrm biar org ga kecewa ?
How many times have you been to this place back and forth, the place is closed and not open anymore, why is it still installed on Gofood, please tell me so that people won't be disappointed
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Dwiki Yudha Saputra on Google

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awalnya bener2 gak suka sama durian pas coba alternatif durian dijadiin kebab, apalagi di sini nikmatnya si raja buah ternyata?
At first I really didn't like durian when I tried the alternative of durian, made into kebabs, especially here, the king of fruit turns out to be delicious?
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Rahmat Valdi on Google

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Jarang sih gua pribadi ngeliat kebab durian, rata2 yg gua liat paling kebab daging. Tp ini inovasi sih menurut gua buat lo lo pada yg mager beli duren satu buahnya langsung, lo tinggal duduk manis nunggu abangnya masak dan lo bisa nyicipin sebuah mahakarya tuhan dan insan manusia yang diciptakan dan dipadukan dengan sentuhan kekayaan buah2an asli Indonesia. Lumer di dalam(duriannya), renyah di luar (kulit kebab/tortilanya). Lo harus minta agak gosong men kulit kebabnya! Cintai dan support product lokal Indonesia
I personally rarely see durian kebabs, the ones I see are the most meat kebabs. But this is an innovation in my opinion, for you to buy one durian directly, you just have to sit back and wait for your brother to cook and you can taste a masterpiece of God and human beings that was created and combined with a touch of the richness of native Indonesian fruits. Melted on the inside (durian), crunchy on the outside (kebab / tortilla skin). You have to ask for it to burn slightly for the skin of the kebab! Love and support local Indonesian products

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