Gudeg Yogya Ibu Sudji - Kota Jakarta Selatan
4.3/5
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based on 8 reviews
Contact Gudeg Yogya Ibu Sudji
| Address : | No. I & II, Jl. Dr. Saharjo, RT.2/RW.5, Manggarai, Kec. Tebet, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12850, Indonesia |
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| Phone : | π +8 | ||||||||||||||
| Postal code : | 12850 | ||||||||||||||
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YAN YAN PELIYANA on Google
β β β β β It doesn't have to go to Jogya to enjoy original dishes, it has been present in Jakarta. Only coming to Manggarai. It's located in front of Pasar Raya Department Store. Also near TransJakarta Busway Station. Making it easy to reach.
They provide various kind of traditional Javanese food such as Gudeg, Opor etc.
It has to be remembered that Javanese food basically sweet in taste, so maybe will not fit to several person. Beside, it's nice to explore the food which is very native
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μ‘°κ°ν on Google
β β β β β Very yummy and adorable!
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Fahnurrieski Hidayat Tawaqal on Google
β β β β β Bismillah, Alhamdulillah all about gudeg its good and so delicious autenthic from Yogyakarta in this restaurant
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Aldi Inak on Google
β β β β β Haven't been into this place for 6 years. We happened to passed this place on our way back home.
I ordered rice, gule, krecek, egg soaked in coconut milk and cow tripe. All of the ordered menus are very delicious. I would have ordered another portion if I have forgetten how much over weight I am.
Although the place is considerately pricey, two portions at Rp. 76,000, however good thing that not only we could pay by cash, but payment by OVO is also available.
The taste of this delicacy still can be tasted by my mouth and I think I would have return to this place in a short moment.
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James Ridwan on Google
β β β β β One of the nostalgic gudeg in the city.
The gudeg here was very tasty and delicious. However, there was no parking lot for car. You should park in the Pasaraya, then walk here.
Very recommended.
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Ardi Ferdiansyah Saleh on Google
β β β β β One of authentic Gudeg restaurants in Jakarta.
Gudeg is a traditional Javanese cuisine from Jogja. Gudeg is made from young unripe jack fruit or "gori" in Javanese language stewed for several hours with palm sugar and coconut milk.
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Rahman Setiadji on Google
β β β β β The taste of each menu are remain the same since I was a kid. Soo delicious!
For those who like authentic Javanese culinary especially Gudeg Yogya, this one is for you ?
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Rio Rinaldo on Google
β β β β β The gudeg here is on the sweeter side than other gudeg places I like in Jakarta, but it has one of the most extensive selection of side dishes. My favorite is bunthil, a ball of papaya leaves with some seasoned grated coconut inside. Convenieny located just across Manggarai TransJakarta bus station, the gudeg stall is small (approx. 12 diners) and often crowded.
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