Bubur Ayam Matraman - East Jakarta City
4.7/5
★
based on 8 reviews
Contact Bubur Ayam Matraman
| Address : | Jl. Matraman Raya No.14, RT.2/RW.1, Kebon Manggis, Matraman, East Jakarta City, Jakarta 13150, Indonesia |
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| Phone : | 📞 +888 | ||||||||||||||
| Postal code : | 13150 | ||||||||||||||
| Website : | https://m.facebook.com/buburayammatraman/ | ||||||||||||||
| Opening hours : |
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Dewi Ratri Rosari on Google
★ ★ ★ ★ ★ Lumayan buat sarapan ... tp ngak tahan antrian panjang klo oengen beli
 Not bad for breakfast ... but can't stand long queues if you buy
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jugawan perajasari on Google
★ ★ ★ ★ ★ Rasanya uenak tenan, harganya juga sangat ramah dikantong. Ga heran kalau hrs antri untuk.menikmati semangkok buryam.matraman
The taste is delicious, the price is also very friendly in the pocket. No wonder you have to stand in line to enjoy a bowl of buryam
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Yoga Suganda on Google
★ ★ ★ ★ ★ Rasanya gak berubah, harga tetap 15k
The taste hasn't changed, the price is still 15k
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Erza Taufiqurrakhman on Google
★ ★ ★ ★ ★ Bubur ayam cirebon yg mantab, sambelnya oke bnget
The cirebon chicken porridge is great, the sauce is great
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Dito enjoy now on Google
★ ★ ★ ★ ★ Pagi-pagi udah rame. Musti sabar antrian nunggu BurYam enak.
Krupuk mantap. Aneka sate.
Penjual ramah & bersahabat.
Hanya tempat perlu lebih rapi.
In the morning it's crowded. Must be patient queue waiting for delicious BurYam.
Great crackers. Various satay.
Friendly & friendly salespeople.
Only the place needs to be tidier.
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Wahyu Veronica on Google
★ ★ ★ ★ ★ Bubur ayam favorit yang rasanya dijamin enak banget. Porsi yg pas buat sarapan di pagi hari.
Favorite chicken porridge that tastes really good. The right portion for breakfast in the morning.
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Iskar Nursandy on Google
★ ★ ★ ★ ★ bubur ayam khas cirebon dengan topping melimpah dan juga sambal kacang yang enak. Spesial ada ati ampela utuh , bukan dibentuk sate ati ampela seperti tempat bubur yang lain.
Oiya , yg beda, disini pakai 2 kerupuk , merah dan putih
Cirebon typical chicken porridge with abundant toppings and delicious peanut sauce. The special is that the liver gizzard is whole, not made of sate ati gizzard like other porridge places.
Oh yeah, what's different, here I use 2 crackers, red and white
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sorta marpaung on Google
★ ★ ★ ★ ★ Good taste
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