Bakmi & Nasi Goreng PAK DOMO (Simpang Tiga Bojong) - Kulon Progo Regency
4.5/5
★
based on 8 reviews
Contact Bakmi & Nasi Goreng PAK DOMO (Simpang Tiga Bojong)
| Address : | Belik, Demangrejo, Sentolo, Kulon Progo Regency, Special Region of Yogyakarta 55664, Indonesia |
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| Postal code : | 55664 | ||||||||||||||
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Hafiz Ammar Ramadhan on Google
★ ★ ★ ★ ★ Nasi goreng yang enak dan harga juga terjangkau
 Delicious fried rice and affordable prices
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Maria Margaretha Saminah on Google
★ ★ ★ ★ ★ Dengan harga yang terjangkau, rasanya enak mantap dan porsinya juga agak banyak dari bakmi lain.
With an affordable price, the taste is delicious and the portion is also a bit bigger than other noodles.
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Lantar Widodo on Google
★ ★ ★ ★ ★ Enak,porsi mantab
Delicious, good portion
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Purwadi Dh on Google
★ ★ ★ ★ ★ Rasanya mantap, tempatnya strategis bersih, parkir sepeda motor lumayan luas
It feels great, the location is strategically clean, the motorcycle parking is quite wide
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Rahmad Amin on Google
★ ★ ★ ★ ★ Mantab...sensasi kuliner yang REKOMENDED....harus anda coba
Great...a culinary sensation that is RECOMMENDED....you have to try it
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AB Setiawan on Google
★ ★ ★ ★ ★ Enak, porsi banyak...
Tasty, generous portions ...
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Wahyu Purwadi on Google
★ ★ ★ ★ ★ Cita rasa yang pas dilidah, bakmie godoknya maknyus, saat masuk angin bisa menghangatkan tubuh
The taste is right on the tongue, the bakmie godok is delicious, when you catch a cold it can warm your body
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Triya Rahma on Google
★ ★ ★ ★ ★ waktu itu dijalan mikir mau makan apa, udah lama ga makan Magelangannya Pak Domo, terenak sih menurut akuuuu, kalo kesana pesennya magelangan pedes + ampelaaa, tapi kadang kalo kemaleman suka abisss ampelanya, kalo pas nunggu di masak aku suka nyemilin usus krispy yang ada di toples atas mejaa, enaaaak gurih, magelangannya sendiri porsinya mantep bangetttt, seporsi bisa buat berdua hihiii
At that time, I was thinking about what to eat, it's been a long time since I've eaten Mr. Domo's Magelangan, I think it's the best, if you go there, the order is spicy magelangan + ampela, but sometimes when I'm late, I like to eat the gizzard, when I'm waiting for it to be cooked, I like to snack on the crispy intestines that are in there. a jar on the table, delicious and tasty, the portion of magelangan itself is really good, a portion can make two people, hihiiii
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