Bakmi Kepiting Aguan Pontianak - Kota Jakarta Barat
4.6/5
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based on 8 reviews
Contact Bakmi Kepiting Aguan Pontianak
Address : | Jl. Taman Surya 3 Blok J1 No. 9, RT.9/RW.15, Tegal Alur, Kec. Kalideres, Kota Jakarta Barat, Daerah Khusus Ibukota Jakarta 11830, Indonesia |
Phone : | π +8 |
Postal code : | 11830 |
Website : | https://bakmi-kepiting-aguan-pontianak.business.site/ |
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Martin Sutanto on Google
β β β β β Saya penggemar berat mie, sudah explore sekitar 5 toko yg jual mie, secara keseluruhan dari bentuk mie keriting yg kecil saya sangat cocok dan suka dengan mie ini.
Dapat 3 capit kepiting. Dan rasa dan harganya sesuai apalagi dapat disc 20% gopay
I am a big fan of noodles, already explore around 5 stores which sell noodles, the whole of which forms small curly noodles am very fit and happy with this noodle.
3 can be a crab claw. And the taste and the price is right can moreover disc 20% gopay
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Stefanie Kurniawati on Google
β β β β β Rasanya biasa aja, enak tapi tidak ada yang spesial, daging capit kepitingnya tawar, cukup sesuai dengan harganya seporsi 27 ribu tergolong tidak mahal
The taste is ordinary, delicious but nothing special, the crab claw meat is tasteless, quite suitable for the price, a portion of 27 thousand is not expensive
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Sutedjo Djojo on Google
β β β β β ..?
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Zack Tan on Google
β β β β β Not bad at all. And cheap..
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Sandy Steinhardt on Google
β β β β β Good taste reasonablly taste
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Johnny JJ on Google
β β β β β Noodle Texture ???
Noodle Flavor ???
Meat Flavor ??
Affordability ????
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Anton Leonardi on Google
β β β β β I bought a special crab claws noodle jumbo portion and the price is IDR 55,000 but since i ordered it using grab food then i got discount and the price become IDR 40,000 included with delivery fee
Price wise, the price slightly expensive compare with regular crab claws noodle shop. Taste wise the noodle quite springy and savoury. In my opinion the only homemade ingredients is the minced meat. Others like fishcake, fish ball, and crab claws bought from external supplier
Not forget to mention their soup. The soup itself has standard flavor and what makes it weird is because they put fried pork lard into it and become soggy afterwards. Also this is a typical pontianak (name of province in kalimantan island) style of noodle where they put lime into the noodle
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Tenno Himura on Google
β β β β β Good
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