Bakmi AKA - South Tangerang City
4.5/5
★
based on 8 reviews
Contact Bakmi AKA
| Address : | Jl. Sutera Gardenia V No.20, Pondok Jagung, Serpong Utara, South Tangerang City, Banten 15326, Indonesia |
| Phone : | 📞 +78 |
| Postal code : | 15326 |
| Categories : |
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Gunawan Citra on Google
★ ★ ★ ★ ★ Noodle is great.. you can choose between just chicken or including pork as well in your noodle.. awesome noodle in alam sutera area!
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William Andriady on Google
★ ★ ★ ★ ★ One of the best pork noodle in tangerang area, truly hidden gem
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Dessylia Cindy on Google
★ ★ ★ ★ ★ Sooo tasty. Love their mixed (chicken & pork) thin noodles.
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Zysenko Adiputra on Google
★ ★ ★ ★ ★ A truly delicious noodle! Located inside a housing complex with a lovely old lady cooking your meal.
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wilson kores on Google
★ ★ ★ ★ ★ One of the best noodle house in alam sutera, they serve pork and lard. Located inside the residence but still worth a try.
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Reza Indra Pratama on Google
★ ★ ★ ★ ★ An established noodle shop in Alam Sutera that is well known to locals. You can order normal or jumbo (1.5x) serving. You can choose either smaller noodle or wider type, with toppings (shredded chicken, char siew pork, or both). Note: the shop is a house inside Sutera Gardenia cluster.
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Alvin Wong Widya Krisnadi on Google
★ ★ ★ ★ ★ One of my favorite bakmi place since a decade ago. The head chef was a cook at a famous hotel in Jakarta then he started this restaurant business from his very own recipe. Now, the wife takes care of the eatery.
I like the combination of chopped pork, and minced chicken in their noodle. Very savory and what Indonesians are calling it, gurih. Try the pangsit also, very recommended if you're in the area.
They are open everyday but closed every Monday and open every morning until sometime after lunch.
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Bobby Sumarkho on Google
★ ★ ★ ★ ★ Very good homecook noodle resto. Wide noodle's delicious. Topping available chicken and chasiu. Red color's actually from angkak (red fermented rice) not coloring chemicals. Good fried meat tofu fried pork ball. I'm impressed with the food. Good job.
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